Hours & Location
1029 PORT WASHINGTON BLVD,
PORT WASHINGTON, NY 11050
(516) 472-7484
SUNDAY
11:00AM to 9:00PM
MONDAY
12:00PM to 9:00PM
TUESDAY -Closed Until Summer
WEDNESDAY & THURSDAY
12:00PM to 9:00PM
FRIDAY & SATURDAY
12:00PM to 10:00PM
Waterzooi’s kitchen is open 7 days a week and serves Lunch, Dinner, Saturday & Sunday Brunch, In Our Dining Room, Lounge & Patio.
Order Online
Order With Uber Eats
Catering and Parties
Gift Cards
Reservations
Menus
3 Course Prix Fixe Dinner • Choose 1 From Each Section
Sunday Through Wednesday
$42 Per Person
3 Course Prix Fixe Lunch • Choose 1 From Each Section
Monday Through Friday
$42 Per Person
Some Additional Charges May Apply, Beverages, Tax & Gratuity Not Included
Sharing Charge $15 , In House Promotion Only, Not Available For Take Out
Not offered for Holidays Or Special Events
Appetizers
-
Belgian Split Pea - Ardennes Ham, Chimay Cheese Crustade
-
Burrata Mozzarella- Roasted butternut squash, spiced pecans, figs, aceto balsamic, EVOO
-
Ham & Cheese Croquette, Ardennes Ham, Chimay Cheese, Belgian Slaw
-
Toasted Sweet Potato Gnocchi - Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream
-
Market Greens - Fourme D’ambert, Cipollinis, Candied Pecans, Shaved Asian Pears, Creamy Horseradish Dressing
-
CAESAR Salad - Chopped Hearts of Romaine , Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing
Main Course
Choose 1 Entree Or Mussel Pot Entree-
Kip - Rotisserie Roasted All Natural Chicken, North Country Bacon Brussel Sprouts,Truffled Mashed Potatoes, Natural Pan Jus
-
Bistro Burger - USDA Prime Beef, Fourme D’ambert, Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise, Toasted Brioche
-
Zalm - Hudson Valley Steelehead Salmon, HARICOT VERTS, JASMINE RICE, THAI COCONUT SAUCE
-
Sole - LEMON HERB Breaded, TRUFFLE BUTTER WHIPPED POTATOES, SAUTÉED SPINACH, CRISPY CAPER Beurre Blanc
Mussel Pot Entrees Served With Frites & Mayonnaise
-
Thai - Spicy Lemon Grass & Coconut Broth, Grilled Pineapple
-
Oreganato - Lemon, White Wine & Toasted Breadcrumbs
-
Provençal - Vine Ripened Tomatoes, Fresh Herbs & White Wine
-
Calabrian - Spicy Mediterranean Marinara
-
Fondue Moules- fontina, leeks, beer & Belgian farmers ham
-
Farmhouse Ale - north country smoked bacon, oven dried tomatoes, creamy farmhouse ale broth
-
Montrachet - White Wine, Goat Cheese Roasted Red Peppers
-
Lucifer - Spicy Buffalo Style, Crumbled Blue Cheese, Celery & Carrots
-
Creole - chipotle barbecue, roasted corn & crispy crawfish tails
-
Waterzooi Mussel Pot- Smoked salmon, creamy tarragon champagne broth
-
And for an Additional charge of $15
And For An Additional Charge Of $15
-
Homard - creamy lobster sauce & scallions ADD $15
-
Paella - shrimp, little necks, crawfish, chorizo, chicken & rice in a saffron broth ADD $15
-
Bouillabaisse - shrimp & lobster, saffron tomato crab broth ADD $15
Dessert
Belgian Triple Chocolate Mousse, Whipped Cream Meyer Lemon Tart, Blueberry CompoteOysters
-
Blue Point Oysters
Dz
$36
-
Lucky 13 Oysters
Dz
$48
-
Daily West Coast Selection
Market Price
Shellfish
-
Crab Cocktail
Cognac Dijonnaise
$34
-
Lobster Cocktail
Drawn Butter, Duvel Cocktail Sauce
$38
-
Jumbo Shrimp Cocktail
Duvel Cocktail Sauce
$21
-
Little Neck Clams
Dz
$24
Oyster Bar
Wine Spotlight - Petit Chenin blanc Gl $12 Bt $48. 100% Chenin blanc Pairs Perfectly with Raw Bar-
Le Grand Plateau
$225
Chilled Maine Lobster
Jumbo Lump Crab
Little Neck Clams
Lucky 13 Oysters
Blue Point Oysters
Bloody Mary Oyster Shooters
Shrimp Cocktail
Ahi Tuna Tartare
Trio of Sauces & Drawn Butter
-
Fruits de Mer
$130
Chilled Maine Lobster
Little Neck Clams
Bloody Mary Oyster Shooters
Jumbo Lump Crab
Shrimp Cocktail
Trio of Sauces & Drawn Butter
Starters
-
Baked French Onion Soup
Grilled Country Bread, Melted Comte
$16
-
Ham & Cheese Croquettes
Ardennes Ham, Chimay Cheese, Belgian Vegetable Slaw
$14
-
Toasted Sweet Potato Gnocchi
Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream
$17
-
Fondue
Farmhouse Ale, Gouda, Gruyère, Apples, Grapes, Baguette
$19
-
Yakiniku BBQ St. Louis Ribs
Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts
$18
-
Burrata Mozzarella
Backyard tomatoes, fig balsamic, EVOO
$18
-
Octopus a la Plancha
Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce
$29
-
Spicy Ahi Tuna Tartare
Chive Créme Fraiche, Chilled Sherry Soy Broth
$23
-
Lobster Bisque
Pernod Crème Fraîche, Chives
$18
-
Escargot dé Bourguignon
$16
-
Truffle Lobster Mac N Cheese
$28
-
Formaggio & Charcuterie
Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince
$36
-
Spinach & Artichoke Dip
House Made Warm Potato Chips
$16
-
Calamari
Crispy Fried Calamari, Hot Vinegar Peppers, Calabrian Marinara
$18
Salads
-
Market Greens
Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing
$16
-
Jumbo Lump Crab, Watercress
Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette
$32
-
Smoked Salmon Caesar
Chopped Hearts of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing
$24
-
Pear & Gorgonzola Salad
Romain, Endive, Roasted Walnuts, Sun Dried Cherries, Blood Orange Balsamic Glaze
$17
Moules Pots
-
Homard
Creamy Lobster Sauce & Scallions
$59
-
Waterzooi
Smoked Salmon, Creamy Tarragon Champagne Broth
$44
-
Montrachet
White Wine, Goat Cheese & Roasted Red Peppers
$36
-
Bouillabaisse
Shrimp & Lobster Saffron Tomato Crab Broth
$52
-
Lucifer
Spicy Buffalo Style, Crumbled Bleu Cheese Celery & Carrots
$34
-
Calabrian
Spicy Mediterranean Marinara
$33
-
Creole
Chipotle Barbecue, Roasted Corn & Crispy Crawfish Tails
$44
-
Thai
Spicy Lemongrass & Coconut Broth, Grilled Pineapple
$36
-
Oreganato
Lemon, White Wine & Toasted Breadcrumbs
$34
-
Provençal
Vine Ripened Tomatoes, Fresh Herbs & White Wine
$34
-
Fondue Moules
Fontina, Leeks, Beer & Belgian Farmers Ham
$38
-
Farmhouse Ale
North Country Smoked Bacon, Oven-Dried Tomatoes, Creamy Farmhouse Ale Broth
$36
-
Paella
Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth
$54
-
Add to any Moules Pot
Fried Calamari
$18
-
Add to any Moules Pot
Shrimp
$16
Entrées
-
Waterzooi
Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth
$49
-
Zalm
Hudson Valley Steelhead Salmon, Long Stem Artichoke Hearts, Fingerling Potatoes, Blistered Tomatoes, Melted Leeks, Romesco Sauce
$36
-
Sole
Lemon Herb Baked, Truffle Butter Whipped Potatoes, Sautéed Spinach, Crispy Caper Beurre Blanc
$38
-
Lobster Frites
Garlic Herb Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites
$55
-
Bistro Burger
USDA Prime Beef, Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise, Toasted Brioche
$25
-
Fra Diavlo
Black Linguine, Jumbo Shrimp, Octopus, Calamari, Mussels, Little Neck Clams
$36
-
Montauk Style Lobster Roll
Butter Grilled Bun, Truffle Rosemary Parmesan Frites
$39
-
The Wellington Burger
USDA Prime Beef, Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Brioche Bun
$30
-
Jumbo Shrimp
Haricot Verts, Jasmine Rice, Thai Coconut Sauce
$38
-
Kip
Rotisserie Roasted All-Natural Chicken, Pomme Puree, Forest Mushrooms, Pinot Noir Pan Jus
$32
-
Surf & Turf
Truffle Butter Roasted Lobster Petite Filet Mignon. Sautéed Spinach, Whipped Potatoes
$64
-
Steak Frites
Aged Allen Brothers New York Strip, Truffle Watercress Salad, Pommes Frites
$55
-
Marinated Skirt Steak
Certified Angus Beef, Béarnaise Sauce, Truffle Watercress Salad, Pommes Frites
$39
-
Bronzed Sea Scallops
Cauliflower Purée, Country Bacon, Brussel Sprouts, Crispy Caper Lemon Butter
$39
For The Table
-
Bourbon Bacon Roasted Brussel Sprouts
$12
-
Herb Butter Whipped Potatoes
$10
-
Frites & Mayo
$8
-
Truffle Parmesan Frites & Mayo
$12
-
Haricot Verts & Baby Carrots
$12
-
Forest Mushrooms
$12
Hors D'Oeuvres
-
Baked French Onion Soup
Grilled Country Bread, Melted Comte
$16
-
Lobster Bisque
Pernod Crème Fraîche, Chives
$18
-
Ham & Cheese Croquettes
Ardennes Ham, Chimay Cheese, Belgian Slaw
$14
-
Toasted Sweet Potato Gnocchi
Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream
$17
-
Truffle Lobster Mac N Cheese
$28
-
Formaggio & Charcuterie
Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince
$36
-
Burrata Mozzarella
Backyard Tomatoes, Fig Balsamic,EVOO
$18
-
Spinach & Artichoke Dip
House Made Warm Potato Chips
$16
-
Escargot dé Bourguignon
$16
-
Octopus a la Plancha
Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce
$29
-
Yakiniku BBQ St. Louis Ribs
Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts
$18
-
Spicy Ahi Tuna Tartare
Chive Créme Fraiche, Chilled Sherry Soy Broth
$23
-
Calamari
Crispy Fried Calamari, Hot Vinegar Peppers, Calabrian Marinara
$18
Le Bar À Huîtres
Wine Spotlight - Petit Chenin Blanc - Gl $11, Bt $36. 100% Chenin Blanc Pairs Perfectly with Raw Bar-
Fruits de Mer
$130
Chilled Maine Lobster
Little Neck Clams
Bloody Mary Oyster Shooters
Jumbo Lump Crab
Shrimp Cocktail
Trio of Sauces & Drawn Butter
-
Le Grand Plateau
$225
Chilled Maine Lobster
Jumbo Lump Crab
Little Neck Clams
Blue Point Oysters
Bloody Mary Oyster Shooters
Shrimp Cocktail
Ahi Tuna Tartare
Trio of Sauces & Drawn Butter
Shellfish
-
Crab Cocktail
Cognac Dijonnaise
$34
-
Lobster Cocktail
Drawn Butter, Duvel Cocktail Sauce
$38
-
Jumbo Shrimp Cocktail
Duvel Cocktail Sauce
$21
Oysters
-
Daily West Coast Selection
Market Price
-
Lucky 13 Oysters
Dz
$48
Les Salades
-
Market Greens, Jumbo Shrimp
Jumbo Shrimp, Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing
$25
-
Smoked Salmon Caesar
Chopped Hearts of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing
$24
-
Jumbo Lump Crab, Watercress
Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette
$32
-
Flash Seared Ahi Tuna Niçoise
Arugula, Haricot Vert, Soft Boiled Egg, Kalamata Olives, Herbed Vinaigrette
$31
-
Grilled Chicken, Pear & Gorgonzola Salad
Romain, Endive, Walnuts, Sun Dried Cherries, Apple Cider Vinaigrette
$23
Les Oeufs
Egg Entrees Served with Frites & Mayonnaise-
Smoked Salmon Eggs Benedict
Toasted English Muffin, Lemon Dill Hollandaise
$25
-
Belgian Eggs Benedict
Ardennes Ham, Toasted English Muffin, Hollandaise
$20
-
Lobster Eggs Benedict
Truffled Sweet Maine Lobster, Toasted English Muffin, Tarragon Hollandaise
$36
-
Bacon Mushroom Omelet
Double Smoked Bacon, Forest Mushrooms & Gruyère
$18
-
Maine Lobster Omelet
Asparagus, Gruyere, Chives
$34
Moules Pots
-
Homard
Creamy Lobster Sauce & Scallions
$59
-
Waterzooi
Smoked Salmon, Creamy Tarragon Champagne Broth
$44
-
Montrachet
White Wine, Goat Cheese & Roasted Red Peppers
$36
-
Bouillabaisse
Shrimp & Lobster Saffron Tomato Crab Broth
$52
-
Lucifer
Spicy Buffalo Style, Crumbled Bleu Cheese Celery & Carrots
$34
-
Calabrian
Spicy Mediterranean Marinara
$33
-
Creole
Chipotle Barbecue, Roasted Corn & Crispy Crawfish Tails
$44
-
Thai
Spicy Lemongrass & Coconut Broth, Grilled Pineapple
$36
-
Oreganato
Lemon, White Wine & Toasted Breadcrumbs
$34
-
Provençal
Vine Ripened Tomatoes, Fresh Herbs & White Wine
$34
-
Fondue Moules
Fontina, Leeks, Beer & Belgian Farmers Ham
$38
-
Farmhouse Ale
North Country Smoked Bacon, Oven-Dried Tomatoes, Creamy Farmhouse Ale Broth
$36
-
Paella
Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth
$54
-
Add to any Moules Pot
Fried Calamari
$18
-
Add to any Moules Pot
Shrimp
$16
Waffle Bar
-
Gaufres de Bruxelles
Brussels Waffles, Warm Maple Syrup & Fresh Whipped Cream. Choose 1 Topping: Belgian Chocolate Sauce, Strawberries, Banana, Wild Raspberry Preserves, or Candied Pecans
$19
Gelato + $4 per scoop
-
Pain Grillé Français "French Toast"
Fresh Berries, Whipped Cream, Warm Maple Syrup
$19
Les Burgers & Sandwiches
All Burgers are Fresh USDA Prime Beef Served on Toasted Brioche with Frites & Mayonnaise-
Bistro Burger
Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise
$25
-
Brunch Burger
Thick Cut Bacon, Sunny-Side Fried Egg, American Cheese
$28
-
The Wellington Burger
Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Brioche Bun
$30
-
Steak Sandwich
Roasted Sliced Sirloin, Caramelized Onions, Melted Fontina, Garlic Baguette
$29
-
Warm Ardennes Ham & Gruyère
Mustard, Toasted Baguette
$16
-
Smoked Salmon
Hot House Cucumbers, Red Onion, Lemon Dill & Caper Cream Cheese, Warm Baguette
$18
-
Seared Ahi Tuna BLT
Double Smoked Bacon, Beefsteak Tomato, Arugula, Lemon Caper Aioli, Ciabatta
$29
-
Montauk Style Lobster Roll
Butter Grilled Bun, Truffle Rosemary Parmesan Frites
$39
-
Avocado Toast
Crispy Fried Eggs, Rustic Bread, Avocado, Lemon Scented Arugula, Pommes Frites
$21
Favoris de Maison
-
Waterzooi
Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth
$49
-
Zalm
Hudson Valley Steelhead Salmon, Long Stem Artichoke Hearts, Fingerling Potatoes, Blistered Tomatoes, Melted Leeks, Romesco Sauce
$36
-
Lobster Frites
Garlic Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites
$55
-
Marinated Skirt Steak
Certified Angus Beef, Truffle Watercress Salad, Pommes Frites
$39
Oysters
-
Blue Point Oysters
Dz
$36
-
Lucky 13 Oysters
Dz
$48
-
Daily West Coast Selection
Market Price
Shellfish
-
Crab Cocktail
Cognac Dijonnaise
$34
-
Jumbo Shrimp Cocktail
Duvel Cocktail Sauce
$21
-
Lobster Cocktail
Drawn Butter, Duvel Cocktail Sauce
$38
-
Little Neck Clams
Dz
$24
Oyster Bar
Wine Spotlight - Petit Chenin blanc Gl $12 Bt $48. 100% Chenin Blanc Pairs Perfectly with Raw Bar-
Le Grand Plateau
$225
Chilled Maine Lobster
Jumbo Lump Crab
Little Neck Clams
Lucky 13 Oysters
Blue Point Oysters
Bloody Mary Oyster Shooters
Shrimp Cocktail
Ahi Tuna Tartare
Trio of Sauces & Drawn Butter
-
Fruits de Mer
$130
Chilled Maine Lobster
Little Neck Clams
Bloody Mary Oyster Shooters
Jumbo Lump Crab
Shrimp Cocktail
Trio of Sauces & Drawn Butter
Starters
-
Baked French Onion Soup
Grilled Country Bread, Melted Comte
$16
-
Ham & Cheese Croquettes
Ardennes Ham, Chimay Cheese, Belgian Slaw
$14
-
Toasted Sweet Potato Gnocchi
Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream
$17
-
Burrata Mozzarella
Backyard Tomatoes, Fig Balsamic, EVOO
$18
-
Octopus a la Plancha
Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce
$29
-
Spicy Ahi Tuna Tartare
Chive Créme Fraiche, Chilled Sherry Soy Broth
$23
-
Yakiniku BBQ St. Louis Ribs
Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts
$18
-
Lobster Bisque
Pernod Crème Fraîche, Chives
$18
-
Truffle Lobster Mac N Cheese
$28
-
Escargot dé Bourguignon
$16
-
Formaggio & Charcuterie
Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince
$36
-
Spinach & Artichoke Dip
House Made Warm Potato Chips
$16
-
Calamari
Crispy Fried Calamari, Hot Vinegar Peppers, Calabrian Marinara
$18
Salads
-
Market Greens, Jumbo Shrimp
Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing
$25
-
Jumbo Lump Crab, Watercress
Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette
$32
-
Smoked Salmon Caesar
Chopped Hearts of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing
$24
-
Flash Seared Ahi Tuna Niçoise
Arugula, Haricot Vert, Soft Boiled Egg, kalamata Olives, Herbed Vinaigrette
$31
-
Grilled Chicken, Pear & Gorgonzola Salad
Romain, Endive, Walnuts, Sun Dried Cherries, Blood Orange Balsamic Glaze
$23
Moules Pots
-
Homard
Creamy Lobster Sauce & Scallions
$59
-
Waterzooi
Smoked Salmon, Creamy Tarragon Champagne Broth
$44
-
Montrachet
White Wine, Goat Cheese & Roasted Red Peppers
$36
-
Bouillabaisse
Shrimp & Lobster Saffron Tomato Crab Broth
$52
-
Lucifer
Spicy Buffalo Style, Crumbled Bleu Cheese Celery & Carrots
$34
-
Calabrian
Spicy Mediterranean Marinara
$34
-
Thai
Spicy Lemongrass & Coconut Broth, Grilled Pineapple
$36
-
Oreganato
Lemon, White Wine & Toasted Breadcrumbs
$34
-
Provençal
Vine Ripened Tomatoes, Fresh Herbs & White Wine
$34
-
Farmhouse Ale
North Country Smoked Bacon, Oven-Dried Tomatoes, Creamy Farmhouse Ale Broth
$36
-
Paella
Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth
$54
-
Creole
Chipotle BBQ, Roasted Corn, and crispy crawfish tails
$44
-
Fondue Moules
Fontina, leeks, beer and Belgian ham
$38
-
Add to any Moules Pot
Fried Calamari
$18
-
Add to any Moules Pot
Shrimp
$16
Les Sandwiches & Burgers
-
Warm Ardennes Ham & Gruyère
Mustard, Toasted Baguette
$16
-
Smoked Salmon
Hot House Cucumbers, Red Onion, Lemon Dill & Caper Cream Cheese, Warm Baguette
$18
-
Seared Ahi Tuna BLT
Double Smoked Bacon, Beefsteak Tomato, Arugula, Lemon Caper Aioli, Ciabatta
$29
-
Steak Sandwich
Roasted Sliced Sirloin, Caramelized onions, Melted Fontina, Garlic Baguette
$29
-
Montauk Style Lobster Roll
Butter Grilled Bun, Rosemary Parmesan Frites
$39
-
Avocado Toast
Crispy Fried Eggs, Rustic Bread, Avocado, Lemon Scented Arugula, Pommes Frites
$21
-
Bistro Burger
Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise
$25
-
Brunch Burger
Thick Cut Bacon, Sunny-Side Fried Egg, American Cheese
$28
-
The Wellington Burger
Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress
$30
Favoris de Maison
-
Lobster Frites
Garlic Herb Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites
$55
-
Hoegaarden Fish & Chips
Roasted Red Pepper Remoulade, Malt Vinegar
$19
-
Waterzooi
Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth
$49
-
Zalm
Hudson Valley Steelhead Salmon, Long Stem Artichoke Hearts, Fingerling Potatoes, Blistered Tomatoes, Melted Leeks, Romesco Sauce
$36
-
Marinated Skirt Steak
Truffle Watercress Salad, Pommes Frites
$39
Desserts
-
Gaufres De Bruxelles
Brussels Waffles & Fresh Whipped Cream. Choose 1 Topping: Belgian Chocolate Sauce, Strawberries, Banana, Wild Raspberry Preserves, Candied Pecans, Gelato
$14
Topping $3 per scoop
-
Stroopwafel Cheesecake
Butter Almond Cookie Crumble, Caramel Sauce, Whipped Cream
$12
-
Tahitian Vanilla Crème Brûlée
$12
-
The Ridiculous Belgian Triple Chocolate Cake
Belgian chocolate sauce, Framboise Sauce
$16
-
Gelato 2 Scoops
Belgian Chocolate, Tahitian Vanilla, Pistachio
$8
-
Sorbetto 2 Scoops
Peach Champagne, Red Raspberry
$8
-
Belgian Chocolate Mousse
$8
-
WARM CINNAMON BEIGNETS
$10
White Wines by The Glass
-
Ken Forrester Petit Chenin Blanc
Crunchy Green Apple, Grapefruit, Tangy Finish Balanced Acidity Orange Zest and Almond
Glass $14
Bottle $48
-
Bollini' Pinot Grigio (IT)
Crisp Acidity with Hints of Citrus and Green Apple
Glass $12
Bottle $48
-
The Seeker, Sauvignon Blanc
Powerful Aromas of Passion Fruit Followed by Stone Fruit & Melon Flavors
Glass $14
Bottle $56
-
50 Degree Riesling (GE)
Ripe Peaches, Green Apples, Citrus Fruits
Glass $12
Bottle $48
-
Excelsior Chardonnay
Peach, Orange Blossoms, Green Apple. Creamy, Buttery, Both American & French Oak
Glass $14
Bottle $56
-
Francis Ford Coppola Diamond Collection Chardonnay
Aromas of Golden Apples & Exotic Fruits with Flavors of Pineapple, Pear & Guava
Glass $16
Bottle $64
-
Patient Cottat Sancerre (FR)
Lemon with golden-green reflections, acacia blossoms, passionfruit, lychee, & honey
Glass $18
Bottle $58
Rosé by The Glass
-
Fleurs de Prairie Rosé, Côtes de Provence
"Wildflowers" Salmon Color, Strawberry & Rose Petals, Bright Refreshing Acidity
Glass $14
Bottle $56
-
Piedra Negra Pinot Gris Rosé, Uco Valley
Full-Bodied yet Smooth, Light Pink Tint, Peach & Citrus, Mixed Fresh Fruits Come Prior to A Short Finish
Glass $14
Bottle $56
-
Segura Viudas Sparkling Rose
Fruity aromas of strawberry, redcurrant and pomegranate. refreshing palate full of cherry fruit and a light acidity. A soft finish on the back of the palate gives a lovely, approachable balance to this Cava.
Glass $14
Bottle $56
Featured Red Wine by The Glass
-
Banfi Chianti Classico Riserva, 2016 (Tuscany, IT)
Cherries, Plums, and Leather Subtle Wood Notes. Supple Tannins, Good Acidity, and A Lingering Finish
Glass $16
Bottle $64
Red Wines by The Glass
-
Hobnob Pinot Noir
Medium Bodied, Bursting with Cherry Flavors, Soft Tannins, Smooth Rich Texture
Glass $14
Bottle $56
-
181 Merlot
Aromas of Black Cherry, Vanilla & Toasty Spice. Flavors of Black Cherry Compote, Red Currant, Spicy Cedar, and Vanilla
Glass $12
Bottle $48
-
Gouguenheim Malbec Reserva
Aged in French Oak Barrels, This Wine Reveals Aromas of Red Fruits, Chocolate, and Coffee Beans with Scents of Violets. the Palate Is Very Smooth with Some Complexity
Glass $12
Bottle $48
-
Estancia Cabernet Sauvignon Keyes Canyon Ranch
Beautifully Balanced with Rich Fruit Flavors, Pleasant Tannins, and A Silky Texture
Glass $16
Bottle $64
-
Montes Cabernet Sauvignon
Aromas of Cherries and forest berries with subtle caramel and spices. Elegant wine with high varietal typicality
Glass $14
Bottle $56
-
Duckhorn Decoy Cabernet Sauvignon, 2017 (Sonoma, CA)
Layers of Blackberry and Black Cherry, Along with Notes of Mocha, Star Anise, and Spearmint
Glass $20
Bottle $80
Champagne & Sparkling Wine
-
Peche Imperial
100% Chenin Blanc, Light Peach Aromas with A Refreshing Taste
Glass $14
Bottle $56
-
Mionetto Prosecco Brut Prestige
100% Prosecco, Golden Apples, Pear and Honey
Bottle (187 mL) $13
-
Chandon Brut Classic
Traditional Varieties of Chardonnay, Pinot Noir & Pinot Meunier Deliver Flavors of Apples and Pears, with A Soft Dry Finish
Bottle (187 mL) $13
White Wine Bottle List
-
Les Glories Sancerre 2019 (Loire, FR)
100% Sauvignon Blanc, Complex, and Intense with Aromas of Acacia Blossoms with Flavors of Passionfruit and Citrus
$60
-
Montes Classic Series Sauvignon Blanc 2019 (Chile)
Deeply Fruity, Intense Notes of Tropical Fruits, Peach, Pineapple & Gooseberry. Fresh, Crisp, Well Balanced
$40
-
Kim Crawford Sauvignon Blanc 2018 (Marlborough, NZ)
Citrus & Tropical Fruits, Brimming with Flavors of Pineapple & Stone Fruit
$46
-
Evolution White 21st Edition (Oregon)
Muller-Thurgau, Riesling, Semillon, Pinot Gris, Gewürztraminer, Muscat, Chardonnay. the 7 Grapes Tie Together Perfectly
$40
-
Caymus Conundrum 2019 (California)
Blend of Sauvignon Blanc, Muscat Canelli, Viognier & Chardonnay. Layers of Peach, Apricot, Green Melon
$66
-
Alois Lageder, Pinot Grigio "Vigneti Delle Dolomiti" 2018 (Veneto, IT)
Pronounced and Expressive Aroma with Flowery and Ripe Fruit Flavors
$46
-
Santa Margherita Pinot Grigio 2018 (Alto Adige, IT)
Bone Dry Taste with High Acidity. Fruity, Light Bodied, Long Citrus Finish
$58
-
Joseph Drouhin Pouilly-Fuissé 2017 (France)
100% Chardonnay, Complex, Clean & Polished, Toasted, Spicy, Medium Bodied
$71
-
Drouhin-Vaudon Chablis 2018 (Burgundy)
100% Chardonnay Dry & Fruity with Mineral Notes. Pleasant Long Aftertaste
$59
-
Groth, Napa Valley Chardonnay 2018 (Napa Valley)
100% Chardonnay, Layers of Fruitiness & Complexity, Toastiness & Creaminess, Balanced, Rich and Lively
$68
-
Windvane Chardonnay 2015 (Napa Valley)
Layers of Creamy Apple Pie, Creme Brulee, and Toasty Oak Flavors
$68
-
Mon Frere Chardonnay 2018 (Napa Valley)
Citrus Pear and Stone Fruit, Hint of Nutmeg & Vanilla on The Finish. Well Balanced Acidity & Minerality
$42
-
Rombauer Chardonnay, Carneros 2018 (Carneros, CA)
100% Chardonnay, Rich and Full-Bodied with Peach, Apple, and Mango
$84
-
Friuli Pinot Grigio
White fruit and citrus notes with a lively acidity and clean fresh finish
Bottle $48
-
Frogs Leap, Sauvignon Blanc 2018 (Napa Valley, CA)
Light & Clean on The Nose, Hints of Nutmeg, & Spices, Fresh Grapefruit, Nectarine & Tangerine
$48
Red Wine Bottle List
-
Diora Pinot Noir La Petite Grace 2017 (Monterey, CA)
Dark Ruby, Blackberries, Roasted Almonds, Toasted Marshmallows, Brown Sugar
$56
-
Acacia Pinot Noir 2016 (Carneros, CA)
Cherry, Blueberry & Satsuma Plum, Bright Acidity, Fine Tannins
$69
-
Salentein Reserve Malbec 2018 (Argentina)
Deep Red & Purple Colors, Ripe Blackberries, Blueberries, Red Currants, Violets & Dark Fruits
$48
-
Amalaya Malbec 2018 (Argentina)
Dark Red with Violet Around the Edges. Intense Fruit on The Palate with A Light Spiciness
$40
-
Montes Alpha, Syrah 2017 (Colchagua Valley, Chile)
A Very Elegant Wine with Hints of Strawberries & Spice Married with Soft Mature Tannins
$44
-
M. Chapoutier Cotes-Du-Rhone Belleruche 2018 (Rhone, FR)
Cherry and Peppery Aromas. Fresh, Ripe Berry Fruit Flavors with Modest Tannins
$40
-
Château La Nerthe Châteauneuf-Du-Pape 2016 (Southern Rhone)
Creamy Textured Plum and Raspberry Sauce, Flecked with Black Tea and Pastis Flavors
$128
-
Francis Ford Coppola Director's Cut Zinfandel 2016 (Dry Creek, CA)
Bing Cherry, Dark Currants and Bramble Highlights, Blended with A Touch of Petite Syrah
$59
-
Bodega Numanthia Toro Termes 2016 (Castilla Y León, Spain)
100% Tempranillo, Plum, Fig Pudding, Earth and Toast, Solid Tannins and Acidity
$66
-
Tenuta Sassoregale Sangiovese 2016 (Maremma, Toscana)
100% Sangiovese, Bright Ruby Red Full Bodied, Moderate Spiciness, Wild Cherries
$40
-
Castello Di Monsanto Chianti Classico Riserva 2016 (Tuscany, IT)
Rich, Intense, and Complex with Aromas of Black Cherry and Spice
$72
-
Campo Al Mare Bolgheri 2017-Super Tuscan (Tuscany, IT)
Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, Mediterranean Wild Herbs, Blackberry & Black Cherry
$60
-
Poggio Alla Guardia 2016 (Super Tuscan)
15% Sangiovese 40% Cabernet Sauvignon, 45% Merlot. Deep Ruby Red, Lots of Fruit. Medium Body with A Light Finish
$46
-
San Felice Chianti Classico 2017 (Tuscany, Italy)
Very Attractive Plum and Berry Aromas, with Vanilla Bean Undertones. Full-Bodied, Rich and Velvety
$40
-
"Emblem" Cabernet Sauvignon 2015 (Napa Valley, CA)
Beautifully Rounded Mouth Feel with A Ripe Core of Black Currant, Boysenberry, and Plum, Elegantly Smooth with A Long Finish
$90
-
Rodney Strong, Cabernet Sauvignon 2017 (Sonoma County, CA)
Rich, Layered Mouth-Feel, Complete with Black Cherry, Vanilla & Cassis
$60
-
Freemark Abbey Cabernet Sauvignon 2014 (Napa Valley, CA)
Dark Ruby Color. Aromas of Dark Cherry, Red Plum, Blackberry, Spicy Sweetness of Oak, Cedar, Cinnamon, Clove. Full-Bodied
$120
-
Franciscan Oakville Estate, Cabernet Sauvignon 2018 (Napa Valley, CA)
Extraordinarily Rich and Mouth-Filling, with Flavors of Cassis, Coffee & Toasted Oak
$46
-
BV Rutherford Cabernet Sauvignon 2016 (Napa Valley, CA)
Black Cherry, Chocolate &tobacco Leaf, Dark Plum, Cocoa Powder Tannins, and Toasty Mocha Notes
$82
-
Hess Cabernet Sauvignon Allomi 2017 (Napa Valley, CA)
Classic Characters of Cedar, Expressive Ripe Berry Fruit, Toasty Oak Chocolate Richly Framed with Ripe Tannins
$88
-
Stag's Leap Artemis Cabernet Sauvignon 2017 (Napa Valley, CA)
Red Berries, Plums, Flowers, Mint, and Cloves. Medium-Bodied, Fine-Grained Tannins that Lead to A Lingering Berry-Cherry Finish
$132
-
Silver Oak Cabernet Sauvignon 2015 (Alexander Valley, CA)
Boysenberries, Cherry Liqueur, and Dark Chocolate. Umami. Long Savory Finish with A Slight Grip of Fine-Grained Tannins
$148
-
St Francis Cabernet Sauvignon, 2016 (Sonoma County, CA)
Lush, Velvety Palate, Cedar, Tobacco, Spice, and Vanilla with Supple, Round Tannins on The Finish
$60
-
Duckhorn Decoy Cabernet Sauvignon, 2017 (Sonoma, CA)
Layers of Blackberry and Black Cherry, Along with Notes of Mocha, Star Anise, and Spearmint
$80
-
Justin Vineyard Cabernet Sauvignon 2017 (Paso Robles, CA)
Beautifully Balanced, with Attractive Aromas of Black Fruit and Spice, Very Smooth
$68
-
Cline Ancient Vines Zinfandel, 2017 (California)
Wonderful Dark Berry, White Pepper, and Spice, Chocolate & Coffee Characters. Ripe Fruit and Soft Tannins
$42
-
Chimney Rock, Stags Leap District Cabernet Sauvignon 2015 (Napa Valley, CA)
Intense Black Fruit with Rich Vanilla Notes. the Velvety Tannins Are Seamlessly Integrated
$190
Sangria
-
White or Red
$15
Cocktails / Martinis
$17-
White Lightning
Jalapeño Tequila, Lychee Puree, Ginger Simple Syrup
-
Pear Martini
Grey Goose La Poire, St. Germain, Fresh Lime Juice, Angostura Bitters
-
Double Espresso Martini
Vodka, Coffee Liqueur, Freshly Brewed Espresso, Simple Syrup
-
Cucumber Cooler
Gin, St. Germain, Muddled Cucumbers & Lemons, Prosecco Splash
-
Purple Haze
Grey Goose l' Orange, Figenza, Violet Liqueur, Triple Sec, Fresh Lime
Cocktails / Coupe Glass
Cocktails / Rocks Glass
-
Boulevardier
Bourbon, Compari, Sweet Vermouth
$15
Draft Beer
-
Waterzooi Pilsner | 4.6% ABV
$8
-
Waterzooi Gran Cru | 9% ABV
$11
-
Stella Artois | 5% ABV
$8
-
Hoegaarden Wit | 5% ABV
$8
-
Saison Dupont | 6.5% ABV
12.7 oz $12
-
Delirium Tremens | 8.5% ABV
$12
-
Bavik Pilsner | 5.2% ABV
$8
-
Maudite | 8% ABV
$10
-
Pauwel Kwak Strong Ale | 8% ABV
$12
-
Gulden Draak Belgian Brown Ale | 10.5% ABV
$12
-
Chimay Blue | 9% ABV
$13
-
Chimay White | 8% ABV
$12
-
Palm Amber Ale | 5.4% ABV
$8
-
Lindemans Framboise | 4% ABV
$9
-
Karmeliet Tripel | 8% ABV
$12
-
La Fin du Monde | 9% ABV
$10
-
Averbode Abbey Ale | 7.3% ABV
$12
-
Duvel I 8.5% ABV
$12
-
Allagash North Sky Belgian Stout |7.5% ABV
$9
-
La Chouffe I 8% ABV
$10
-
Kasteel Barista Chocolate Quad | 11% ABV
$12
Bottled Beer
White Ales
-
Blanche de Bruxelles | 4.5% ABV
11.2 oz $7
Saisons
-
Bio Foret Organic | 5.5% ABV
12.7 oz $13
Golden Ales
-
Duvel | 8.5% ABV
11.2 oz $15
-
Duvel Tripel Hop
11.2 oz $15
Abbey Ales
-
St. Bernardus ABT | 8.0% ABV
11.2 oz $13
-
Corsendonk Agnus Tripel | 7.8% ABV
11.2 oz $12
-
Corsendonk Dubbel Ale | 7.5% ABV
11.2 oz $12
-
St. Feuillien Grand Cru | 9.5% ABV
11.2 oz $12.50
Regional Specialties
-
Poperings Hommel | 7.5% ABV
11.2 oz $9.50
-
Piraat | 10.5% ABV
11.2 oz $12
-
Delirium Nocturnum | 8.5% ABV
11.2 oz $12
-
Gulden Draak Quad 9000 | 10.7% ABV
11.2 oz $12
-
Houblon Chouffe Dobbelen IPA Tripel | 9% ABV
11.2 oz $12
-
La Chouffe | 8% ABV
$12
-
Straffe Hendrik Tripel | 9% ABV
11.2 oz $12
Trappist Ales
-
Chimay White | 8% ABV
11.2 oz $15
-
Chimay Red | 7% ABV
11.2 oz $15
-
Chimay Blue | 9% ABV
11.2 oz $15
-
La Trappe Quad | 10% ABV
11.2 oz $12.50
-
Orval | 6.2% ABV
11.2 oz $12
-
Rochefort 6 | 7.5% ABV
11.2 oz $16.50
-
Rochefort 8 | 9.2% ABV
11.2 oz $16.50
-
Rochefort 10 | 11.3% ABV
11.2 oz $16.50
-
Westmalle Double | 6.5% ABV
11.2 oz $12.25
-
Westmalle Tripel | 9% ABV
11.2 oz $12.25
-
Tre Fontane Tripel (Italy) | 8.5% ABV
11.2 oz $13
Honorary Belgian Styles
-
Ommegang Abbey | 8.5% ABV
11.2 oz $8
-
Allagash White | 5.0% ABV
11.2 oz $12
-
Allagash Tripel | 9% ABV
11.2 oz $8
-
Brooklyn Sorachi Ace | 7.2% ABV
12 oz $8
Lambic
-
Lindemans Kriek | 4.5% ABV
12.7 oz $13
-
Lindemans Peche | 4% ABV
12.7 oz $13
-
Lindemans Cassis | 4% ABV
12.7 oz $13
-
Lindemans Apple | 4% ABV
12.7 oz $13
-
Oude Geuze Boon | 7% ABV
12.7 oz $13
-
Kriek Boon | 4% ABV
12.7 oz $13
Flemish Sours
-
Rodenbach Classic | 5% ABV
$9
-
Monk's Cafe Flemish Sour Ale
11.2 oz $9
-
Duchesse de Bourgogne | 6.2% ABV
$13
-
Petrus Aged Pale | 7.2% ABV
$13
Cider
-
Stella Artois Cidre | 4.5% ABV
11.2 oz $7
Gluten Free
-
Green's Discovery Gluten-Free Amber Ale
16.9 oz $14
Non-Alcoholic
-
Heineken 00
12 oz $8
Port Washington Location Only
$48 Brunch Entree & Dessert With Unlimited Bellinis, Bloody Marys, Mimosas, Coffee & Tea 90 Min Seating, Sat/Sun During Brunch Hours, Not Available Holidays
Les Salades
-
Market Greens, Grilled Chicken
Grilled Chicken, Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing
-
Smoked Salmon Caesar
Chopped Hearts of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing
Les Oeufs
Egg Entrees Served with Frites & Mayonnaise-
Smoked Salmon Eggs Benedict
Toasted English Muffin, Lemon Dill Hollandaise
-
Belgian Eggs Benedict
Ardennes Ham, Toasted English Muffin, Hollandaise
-
Lobster Eggs Benedict ($10 additional)
Truffled Sweet Maine Lobster, Toasted English Muffin, Tarragon Hollandaise
-
Bacon Mushroom Omelet
Double Smoked Bacon, Forest Mushrooms & Gruyère
Waffle Bar
-
Gaufres de Bruxelles
Brussels Waffles, Warm Maple Syrup & Fresh Whipped Cream. Choose 1 Topping: Belgian Chocolate Sauce, Strawberries, Banana, Wild Raspberry Preserves, or Candied Pecans
Les Burgers & Sandwiches
All Burgers are Fresh USDA Prime Beef Served on Toasted Brioche with Frites & Mayonnaise-
Bistro Burger
Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise
-
Brunch Burger
Thick Cut Bacon, Sunny-Side Fried Egg, American Cheese
-
The Wellington Burger
Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Brioche Bun
-
Herb Grilled Chicken Cordon Bleu
Belgian Ham, Brie, Arugula, Honey Mustard, Toasted Brioche
-
Steak Sandwich
Roasted Sliced Sirloin, Caramelized Onions, Melted Fontina, Garlic Baguette
-
Warm Ardennes Ham & Gruyère
Mustard, Toasted Baguette
-
Smoked Salmon
Hot House Cucumbers, Red Onion, Lemon Dill & Caper Cream Cheese, Warm Baguette
-
Avocado Toast
Crispy Fried Eggs, Rustic Bread, Avocado, Lemon Scented Arugula, Pommes Frites
Choice Of Dessert
-
Tahitian Vanilla Crème Brûlée
-
Whipped Belgian Chocolate Mousse
Whipped Cream